Duty Manager - Restaurant and Bar
Duty Manager wanted to lead service and drive the guest experience. A shift-based role with real cross-department responsibility when you're the senior person on site.
We usually respond within a day
Hilton Garden Inn Bristol City Centre
£28,000 per annum/ £13.46 per hour, 40 hours per week over any 5 days
The shift is yours. Own it.
We're looking for a Duty Manager to lead the Restaurant and Bar team on shift, keep the guest experience where it needs to be, and step up to oversee hotel operations when the senior management team isn't on site.
The Role
As Duty Manager for Restaurant and Bar, you'll be the person the team looks to during service and the first point of contact when guests need something sorted. You'll be responsible for the smooth running of the restaurant and bar across all meal periods — coaching, briefing and motivating your team, handling guest feedback, and making sure every shift starts and finishes in good shape.
Restaurant and Bar Leadership
Lead and coach the Restaurant and Bar team to deliver consistently great guest experiences
Conduct shift briefings and handovers to keep communication sharp across the team
Supervise daily service across all meal periods, stepping in to support wherever it's needed
Handle guest feedback, complaints and service recovery with confidence and professionalism
Support the Restaurant and Bar Manager with staffing levels, rota management and labour costs
Ensure full compliance with Health and Safety, Food Safety, Licensing, and Allergen legislation at all times
Commercial Performance
Drive food and beverage revenue through upselling, suggestive selling and team engagement
Support stock control, inventory management, ordering and waste reduction
Monitor departmental costs and flag opportunities to improve efficiency and profitability
Help implement promotions, seasonal menus and special events
Operational Excellence
Maintain accurate records and complete all required operational checks and documentation
Ensure cash handling, key security and end-of-shift procedures are completed correctly and consistently
Work closely with the Kitchen, Reception and Housekeeping teams to keep the guest journey seamless throughout the hotel
Cross-Department Leadership
When the Operations Manager and General Manager are off site, you'll be the one holding it all together — providing guidance to all departments, responding to operational issues, and upholding company standards across the hotel.
Working Hours
This role operates across a 7-day-a-week, 365-day-a-year operation, and your shifts will include a mix of early mornings, evenings, late nights and weekends. We'll make sure you always know your schedule in advance.
Supporting Your Hospitality Career Growth
Fully funded apprenticeship programmes
Internal development programmes, designed to support you as you grow within your role
Monthly and annual team member service awards, making sure your achievements are recognised and celebrated
About the Hotel
Hilton Garden Inn Bristol City Centre sits in Temple Quarter, just a three-minute walk from Bristol Temple Meads station and within easy reach of Queen Square, Bristol Cathedral and the Cabot Circus shopping district. The 4-star hotel has 171 contemporary bedrooms, some with views over Temple Gardens, alongside Recess — the hotel's restaurant and bar, with an outdoor terrace for dining day to night. Guests also have access to a fitness suite and on-site parking with EV charging points.
In Addition to Competitive Rates of Pay, We Also Offer
Exclusive discounts for you, your friends and family
Valor team member rates at our UK hotels, with rooms from just £30 Bed and Breakfast
Discounted stays for friends and family
50% discount when dining in our restaurants and bars
Free meals while on duty, keeping you well-fuelled
Access to high-street discounts on a range of shops, experiences and more
Up to 40% savings on a wide range of bikes, with our Cycle to Work Scheme
Generous refer-a-friend bonuses, starting at £250
Caring for your health and wellbeing, both in and outside of work
A calendar of wellness activities — from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign
Access to our Employee Assistance Programme, providing free confidential advice, 24/7, for you and your family, supporting physical, mental and financial wellbeing
Healthcare Cash Plan options, from just £5 per month
Supporting your hospitality career growth
Fully funded apprenticeship programmes
Internal development programmes, designed to support you as you grow within your role
Monthly and annual team member service awards, making sure your achievements are recognised and celebrated
Fancy Joining Our Team?
We're an equal opportunities employer, and we welcome applications from all suitably qualified candidates, regardless of race, sex, disability, religion or belief, sexual orientation or age. At Valor Hospitality, we actively welcome applications from candidates of all diverse backgrounds.
Every application is carefully reviewed against the relevant skills and experience for the role, and we'll be in touch if you're a good match and have been selected for interview.
If you need any support at any stage of the recruitment process, or reasonable adjustments to help you do your best, please email our team at belonging@valoreurope.com.
Please note that employment is subject to proof of eligibility to work in the UK.
- Department
- Restaurant
- Role
- Guest Services Manager - Food and Beverage
- Locations
- Hilton Garden Inn Bristol
- Yearly salary
- £28,000
About Valor Hospitality
Valor Hospitality manages over 100 hotels across four continents. But what sets us apart isn't scale — it's the people who show up every day and make guests feel like the only person in the room.
We were recognised by The Sunday Times as a top ten Very Big Organisation in the 2024, 2025 and 2026 Best Places to Work lists as well as being the top ranked hospitality business in 2025.